|Shelf Life||1Yr, 2Yrs|
|Feature||Blend Of Proven, Clinically Acknowledged, Controlling Weight, Detoxifying Herbs Helps|
|Packaging Size||100grm, 200grm, 50gm|
|Country of Origin||India|
Preferred Buyer From
|Domestic||All over India|
|International||All over the world|
Spirulina powder is a dried cell mass of algae Spirulina platensis. It is a vegetable with very high protein content!!!. Around 60% by weight of Spirulina is protein and is used as a food in some parts of Africa and Mexico. Around 1% of spirulina by weight is phycocyanobilin which gives spirulina anti-oxidant and anti-inflammatory properties. Spirulina is also a good source of gamma linoleic acid (GLA) and the antioxidant beta carotene.
Spirulina may be effective as a supportive in
It may also support
Human studies on spirulina
Suggested dose: 1 cap per day after food
A note on Arsenic poisoning:-
A news report in 2017 suggested that around 19% Indians drank water contaminated with above permissible levels of heavy metal Arsenic. This problem is likely has intensified in the past couple of years, possibly due to secondary source of Arsenic such as food prepared from the contaminated water, farms irrigated with contaminated water. The source of Arsenic is likely the deep underground as well as synthetic fertilizers and pesticides. Continuous high consumption of Arsenic can lead to cancers of skin, bladder, kidney, lungs, etc. with some other not so serious effects such as skin discolouration. There is also some link between onset of diabetes, hypertension and reproductive disorders with continuous consumption of Arsenic contaminated water and food. Spirulina, when added to every diet along with zinc, may effectively reduce the Arsenic load on the body.
People with any auto-immune disorder, phenyl ketone urea must consult doctor before adding spirulina as part of diet Also pregnant women, lactating mothers, people known to have food allergies and children should consult doctor before starting spirulina supplementation.